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Oct. 19th, 2008 06:36 pmThis is so cool! I have figured out how to do pics on this computer. It's a little harder than on the other one, but I'm so excited that I can do this for the first time:
Sorry for the size. Haven't worked that part out yet.

There's my sweetie at the grill. We had buffalo burgers for supper tonight.

This is the stone circle at the back of my yard that the DH made.

Here's some of my herbs: sage, mint and rosemary.

This is the other side of my herb garden. It was a little more impressive a week ago. But I've harvested my stevia, and my oregano died overnight. remaining are chives, basil, and two kinds of thyme--lemon thyme and creeping thyme.

Here's the front of the house. We've begun our Halloween decorations. But we hope that we can maybe pick up some pumpkins and a haybale on payday.
Maybe.

And here's the last (almost) of my tomatoes. There are a very few still left--I don't know if they will ripen on the vine. If we get a frost warning, I'll pick them green and let them ripen indoors.
Sorry for the size. Haven't worked that part out yet.

There's my sweetie at the grill. We had buffalo burgers for supper tonight.

This is the stone circle at the back of my yard that the DH made.

Here's some of my herbs: sage, mint and rosemary.

This is the other side of my herb garden. It was a little more impressive a week ago. But I've harvested my stevia, and my oregano died overnight. remaining are chives, basil, and two kinds of thyme--lemon thyme and creeping thyme.

Here's the front of the house. We've begun our Halloween decorations. But we hope that we can maybe pick up some pumpkins and a haybale on payday.
Maybe.

And here's the last (almost) of my tomatoes. There are a very few still left--I don't know if they will ripen on the vine. If we get a frost warning, I'll pick them green and let them ripen indoors.
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Date: 2008-10-19 11:56 pm (UTC)no subject
Date: 2008-10-19 11:59 pm (UTC)no subject
Date: 2008-10-20 12:03 am (UTC)Your tomatoes still look great!
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Date: 2008-10-20 01:46 am (UTC)Oh, they are so yummy! Is your plant still bearing?
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Date: 2008-10-20 01:54 am (UTC)no subject
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Date: 2008-10-20 01:48 am (UTC)no subject
Date: 2008-10-20 12:24 am (UTC)no subject
Date: 2008-10-20 01:50 am (UTC)The stone circle was the DH's idea, and I think it came out great!
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Date: 2008-10-20 12:47 am (UTC)no subject
Date: 2008-10-20 01:52 am (UTC)I love cooking with fresh herbs. I'll be cutting most of them in the next week or so and putting them to dry. But I'll put the pots on the porch, and hope that they'll grow there.
And the tomatoes *are* delicious!
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Date: 2008-10-20 02:13 am (UTC)I love the creamy yellow of your house, with the clean white trim -- very cheerful and Victorian!
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Date: 2008-10-20 02:22 am (UTC)I do love the sunny yellow with the white and green. We also have a dark red door--just a little redder than burgundy, kind of a cranberry color. You can't see it too well though, with the screen porch there.
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Date: 2008-10-20 12:56 am (UTC)What will be happening there say, Thursday around six-thirty?
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Date: 2008-10-20 01:53 am (UTC)Are you going to take part in the Yule exchange? *crosses fingers*
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Date: 2008-10-23 02:19 pm (UTC)no subject
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Date: 2008-10-20 04:20 pm (UTC)