Share the view
Oct. 19th, 2008 06:36 pmThis is so cool! I have figured out how to do pics on this computer. It's a little harder than on the other one, but I'm so excited that I can do this for the first time:
Sorry for the size. Haven't worked that part out yet.

There's my sweetie at the grill. We had buffalo burgers for supper tonight.

This is the stone circle at the back of my yard that the DH made.

Here's some of my herbs: sage, mint and rosemary.

This is the other side of my herb garden. It was a little more impressive a week ago. But I've harvested my stevia, and my oregano died overnight. remaining are chives, basil, and two kinds of thyme--lemon thyme and creeping thyme.

Here's the front of the house. We've begun our Halloween decorations. But we hope that we can maybe pick up some pumpkins and a haybale on payday.
Maybe.

And here's the last (almost) of my tomatoes. There are a very few still left--I don't know if they will ripen on the vine. If we get a frost warning, I'll pick them green and let them ripen indoors.
Sorry for the size. Haven't worked that part out yet.

There's my sweetie at the grill. We had buffalo burgers for supper tonight.

This is the stone circle at the back of my yard that the DH made.

Here's some of my herbs: sage, mint and rosemary.

This is the other side of my herb garden. It was a little more impressive a week ago. But I've harvested my stevia, and my oregano died overnight. remaining are chives, basil, and two kinds of thyme--lemon thyme and creeping thyme.

Here's the front of the house. We've begun our Halloween decorations. But we hope that we can maybe pick up some pumpkins and a haybale on payday.
Maybe.

And here's the last (almost) of my tomatoes. There are a very few still left--I don't know if they will ripen on the vine. If we get a frost warning, I'll pick them green and let them ripen indoors.